Chickpeas blended with tahini, lemon, and garlic into a creamy dip - drizzled with olive oil and finished with paprika. Served with warm pita bread.
$6
$6
Baba Ghanoush
Fire-roasted eggplant blended with tahini, lemon juice, and garlic into a creamy dip - drizzled with olive oil and topped with sumac and parsley. Served with warm pita bread.
$6
$6
Falafel
Golden, crispy falafel made from chickpeas, parsley, cilantro, cumin, paprika and breadcrumbs. Served with warm pita bread, pickle, and tzatziki sauce. (5 pcs)
$6
Salad
$6
Fattoush
Romaine lettuce, tomato, cucumber, radish and green pepper. Tossed in olive oil, balsamic vinegar and lemon dressing. Topped with parsley and crispy pita bread.
$6
$6
Tabbouleh
Parsley, scallions, bulgur wheat, tomato, and mint.Tossed in olive oil and lemon dressing.
$6
$6
Shirazi
Chopped cucumber, green pepper, tomatoes, and red onion with cilantro and parsley. Tossed in olive oil and lime dressing.
$6
Feast
$14
Chichek Koobideh Kebab
Saffron-marinated ground chicken, grilled to aromatic finish. (6 per/add’ skewer)
$14
$16
Beef Koobideh Kebab
Saffron-marinated ground beef, grilled to a savory, aromatic finish. (8 per/add’ skewer)
